Posts Tagged ‘Fried Roselle’


  1. Roselle, bamboo shoot (hmyit)
  2. Chilli, salt, fish sauce, chicken powder, fish paste, onion, garlic, oil

How to do?

1. Fry some onion and garlic first. Then, add chilli.

2. After a few minute, you can add Roselle(Chin baun).  Next, you can pour some salt, fish sauce, chicken powder and few water. You need to stir till when Roselle change brown color.

3. After that, you can add bamboo shoot (hmyit) and fish paste into it. And you need to stir again and again to mix all of ingredients. After all, you can get very delicious fried Roselle.

It will make more delicious your meal.

Fired Roselle


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